He pai tenei hua mo nga momo muka katoa
One.Ahuatanga matū tinana
ahua
Āhuatanga katote:
uara pH
Te ahua i muri i te whakakore i te wai
He pirepire beige
cation ngoikore
4.5-5 (5% wairewa wai)
He penupenu miraka
rua.Nga ahuatanga me nga whakamahinga
1, pirepire ngohengohe mana katoa, fluffy ngohengohe me te maheni, kōwhai iti.
2, he pai te parenga alkali, te tote tote, te parenga alkali ki te PH=11, te tote ki te 20 g/L.3, ka taea i roto i te pati kotahi me te kaihoko whakatika, e kore e tauhohe.
4, e tika ana mo nga momo miro katoa, hemp, huruhuru me nga papanga whakakotahi me nga kakahu terry maimoatanga ngohengohe.
5, ka taea te whakamahi mo te wheketere tae, wheketere miro, wheketere horoi kakahu i muri i te otinga.
Torutoru.Tikanga whakakore
Huihui: Tāpirihia he 5% nga pirepire ngohengohe ki te wai, whakamahana ki te 65-70 ℃ i raro i te whakakorikori, mutu te whakamahana, katahi ka whakaoho tonu (mo te 20 meneti) kia rewa katoa.
4. Te whakamahi hangarau
1, momo toua: 5-10g/L, te pāmahana pai 30-40 ℃, e rua toua rua okeoke ranei kotahi toua kotahi okeoke.
2, momo toua: 0.5-1% (owf), te pāmahana pai 40-50 ℃, 20-30min.
V. Te rokiroki, te takai me te kawe
1, rokiroki: parewai, anti-kopata, rongoa i roto i te wahi maroke hā, te pāmahana kia kaua e neke atu i te 35 ℃, teitei tāpae kaua e neke atu i te 6 paparanga, te ora papa o 6 marama.
2, Packaging: kirihou whatu putea takai, kupenga taimaha 25kg/ putea.
3. Te kawe: Ka haria tenei hua i runga i nga taonga kore-kino.